Parmesan puff recipe

PARMESAN PUFF RECIPE

Parmesan puff recipe with chopped mushrooms, olives, and green onions, along with Parmesan cheese, sour cream, and pastry...a nice combinations !

Appetizer Recipes Ingredients:

* 1 1/2 cups flour
* 1 teaspoon salt
* 1 cup margarine
* 1/2 cup sour cream
* 2 tablespoons grated Parmesan cheese
* 2 tablespoons chopped green onions
* 2 tablespoons chopped mushrooms
* 2 tablespoons chopped ripe olives

APPETIZER RECIPE INSTRUCTIONS

First of all Mix flour and salt; cut margarine in until mixture begins to form a ball. Blend in sour cream. Divide dough into 4 parts. And then Wrap each part and chill several hours. Heat oven to 350 degrees.

Next is on floured board, roll each section into a 12 x 6-inch rectangle. And then Sprinkle one-half each rectangle with either cheese, onion, mushrooms or olives. Fold dough over to make a 6-inch sqare. Cut the 6-inch square into 2-inch squares, pressing edges. Continue until all dough is prepared.

Bake on ungreased cookie sheet at 350 degrees for 20 to 25 minutes. May be prepared in advance and refrigerated, then baked for 30 minutes. This nice appetizer serving 36....Enjoy it !