Cheese cracker appetizer recipe:
Ingredients:
- 1 1/2 cups grated cheddar cheese
- 1/2 cup unsalted butter, at room temperature
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon smoked paprika
Instructions:
Preheat the oven to 350°F (180°C).
In a large bowl, cream together the cheddar cheese and butter until smooth.
In a separate bowl, mix together the flour, salt, cayenne pepper, and smoked paprika.
Gradually add the dry ingredients to the cheese mixture, mixing until a smooth dough forms.
Roll the dough into small balls, about 1 inch in diameter.
Place the balls on a baking sheet lined with parchment paper.
Flatten each ball with a fork, making a crisscross pattern on top.
Bake for 12-15 minutes, or until the crackers are golden brown.
Let cool for a few minutes before serving.
Enjoy your delicious cheese cracker appetizers!
Cheese cracker appetizer recipe Video :